Nutrition Counseling and Education Skills: A Guide for Professionals 7th Edition by Betsy B. Holli, Judith A. Beto – Ebook PDF Instant Download/Delivery. 128424265X, 9781284242652
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Product details:
ISBN 10: 128424265X
ISBN 13: 9781284242652
Author: Betsy B. Holli, Judith A. Beto
Nutrition Counseling and Education Skills: A Guide for Professionals 7th Edition: Now in vibrant full color, this updated Seventh Edition of Holli’s best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they’ll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Packed with activities, case studies, and self-assessment questions, the Seventh Edition features new content that reflects the latest changes in the field, new online videos that bring nutrition counseling techniques to life, and a powerful array of new and enhanced in-text and online learning tools.
Nutrition Counseling and Education Skills: A Guide for Professionals 7th Edition Table of contents:
- Chapter 1: Expanding Scope of Nutrition Practice
- Chapter 2: Communication
- Chapter 3: Interviewing
- Chapter 4: Communication and Cultural Competence
- Chapter 5: Stages and Processes of Health Behavior Change
- Chapter 6: Person-Centered Counseling
- Chapter 7: Counseling for Behavior Modification
- Chapter 8: Counseling for Cognitive Change
- Chapter 9: Counseling Through the Life Span
- Chapter 10: Principles and Theories of Learning
- Chapter 11: Planning Learning
- Chapter 12: Implementing and Evaluating Learning
- Chapter 13: Delivering Oral Presentations
- Chapter 14: Using Instructional Media
- Chapter 15: Facilitating Group Learning
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