Anatomy and Physiology of Farm Animals 8th Edition by Anna Dee Fails, Christianne Magee ISBN 1119239761 9781119239765
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Authors:W. Lee Wilke; Rowen D. Frandson; Anna Dee Fails , Series:Anatomy [89] , Tags:Medical; Veterinary Medicine; Food Animal; General , Author sort:Wilke, W. Lee & Frandson, Rowen D. & Fails, Anna Dee , Ids:9781118686010 , Languages:Languages:eng , Published:Published:Apr 2013 , Publisher:John Wiley & Sons , Comments:Comments:The Seventh Edition of Anatomy and Physiology of Farm Animals is a thoroughly updated and revised version of this classic text. Drawing on current science and terminology with a number of new illustrations throughout and a new chapter on poultry, the book maintains its reputation for clarity, balanced scope, and breadth of content. The Seventh Edition provides veterinary, animal science, agriculture, and veterinary technician students with a comprehensive yet clear reference to understanding the fundamentals of anatomy and physiology.
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Product details:
ISBN 10: 1119239761
ISBN 13: 9781119239765
Author: Anna Dee Fails, Christianne Magee
Anatomy and Physiology of Farm Animals 8th Edition:
Revised and updated, the eighth edition of Anatomy and Physiology of Farm Animals remains the essential resource for detailed information on farm animal anatomy and physiology.
- Offers a revised edition to this comprehensive guide to the anatomy and physiology of farm animals
- Presents learning objectives in each chapter for the first time
- Adds new material on endocrine and metabolic regulation of growth and body composition
- Features additional illustrations to enhance comprehension
- Includes a companion website that offers supplemental content, including word roots, clinical cases, study and practice questions, the images from the book and additional images, diagrams, and videos to enhance learning.
“This book will be an invaluable resource for animal science, veterinary technician, and preveterinary students as well as instructors because it is well organized and easy to understand and contains reasonable details.” – JAVMA Vol 255 No. 6
Anatomy and Physiology of Farm Animals 8th Edition Table of contents:
Chapter 1: Introduction to Anatomy and Physiology
Chapter 2: Anatomy and Physiology of the Cell
Chapter 3: Embryology
Chapter 4: The Skeletal System
Chapter 5: Microscopic Anatomy and Growth and Development of Bone
Chapter 6: Joints
Chapter 7: Anatomy of the Muscular System
Chapter 8: The Equine Foot and Passive Stay Apparatus
Chapter 9: Microscopic Anatomy and Physiology of Muscle
Chapter 10: Anatomy of the Nervous System
Chapter 11: Physiology of the Nervous System
Chapter 12: Sense Organs
Chapter 13: Endocrinology
Chapter 14: The Integument
Chapter 15: Blood and Other Body Fluids
Chapter 16: Body Defenses and the Immune System
Chapter 17: Anatomy of the Cardiovascular System
Chapter 18: Physiology of the Heart and Circulation
Chapter 19: The Respiratory System
Chapter 20: Anatomy of the Digestive System
Chapter 21: Physiology of Digestion
Chapter 22: Nutrition and Metabolism
Chapter 23: The Urinary System
Chapter 24: Anatomy of the Male Reproductive System
Chapter 25: Physiology of Male Reproduction
Chapter 26: Anatomy of the Female Reproductive System
Chapter 27: The Ovary and Estrous Cycles
Chapter 28: Pregnancy and Parturition
Chapter 29: Anatomy and Physiology of the Mammary Glands
Chapter 30: Poultry
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