Best Practices in Hospitality and Tourism Marketing and Management A Quality of Life Perspective 1st Edition by Ana María Campón Cerro, José Manuel Hernández Mogollón, José Antonio Folgado Fernández ISBN 3319916912 978-3319916910

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ISBN 10: 3319916912 
ISBN 13: 978-3319916910
Author: Ana María Campón-Cerro, José Manuel Hernández-Mogollón, José Antonio Folgado-Fernández  

This volume analyses the positive effects that tourism generates on resident’s quality of life, and how this influences tourists’ quality of life as they enjoy an enriching experience in the destination they visit. It provides significant theoretical and empirical contributions, as well as, case studies related to quality of life in hospitality and tourism marketing and management. This volume is the result of the effort that many researchers from all over the world have done to spread some new light on this outstanding research line and add knowledge on the relationship between tourism and quality of life of both residents and tourists. This last is highlighted as a fundamental factor to take into account for the development of new tourism practices. This volume is a true reference for researchers, students and professionals working in tourism marketing and management.

Best Practices in Hospitality and Tourism Marketing and Management A Quality of Life Perspective 1st Table of contents:

Part I. Introduction

1. Quality of Life (QOL) in Hospitality and Tourism Marketing and Management: An Approach to the Research Published in High Impact Journals

Part II. Quality of Life in Tourism and Its Impact on Local Community

2. Tourism Marketing As a Tool to Improve Quality of Life Among Residents

3. What Is the Nature of the Relationship Between Tourism Development and the Quality of Life of Host Communities?

4. Tourism Development As a Resident-Tourist Exchange Process: an Economic Theoretic Interpretation

5. An Exploration of Links between Levels of Tourism Development and Impacts on the Social Facet of Residents’ Quality of Life

6. Quality of Life and Perception of the Effects of Tourism: A Contingent Approach

7. Impact of Tourism on Residents’ Quality of Life: Segmentation Analysis and Marketing Implications

8. Can Personal Values Modulate the Perception of Tourism Impacts by Local Population?: Testing for the Role of Product Identity in a Mining Tourism Destination

9. Film Tourism and Its Impact on Residents Quality of Life: A Multi Logit Analysis

10. Sustainable Practices in Spanish Hotels: A Response to Concerns on Quality of Life in Highly Visited Tourism Areas

11. The Impact of Music Festivals on Local Communities and Their Quality of Life: Comparation of Serbia and Hungary

Part III. Quality of Life in Tourism and Its Impact on Tourists’ Well-being

12. Seniors: Quality of Life and Travel/Tourism

13. The Blue Flag Label as a Tool to Improve the Quality of Life in the Sun-and-Sand Tourist Destinations

14. Impacts of Family Tourism on Families’ Quality of Life – Differences According to the Family Economic Profile

15. A Quality-of-Life Perspective of Tourists in Traditional Wine Festivals: The Case of the Wine-Tasting Festival in Córdoba, Spain

Part IV. Cases Studies: From Theory to Practice on Quality of Life in Tourism

16. Value for Time: Slowness, a Positive Way of Performing Tourism

17. Agritourism and Quality-of-Life for Farmers

18. The Old Havana: Economic and Social Impact of Tourism Management on the Quality of Life of 

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