Marks Basic Medical Biochemistry A Clinical Approach 2nd Edition by Colleen Smith, Allan Marks, Michael Lieberman 0781721458 9780781721455

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ISBN 10: 0781721458

ISBN 13: 9780781721455

Author: Colleen M. Smith, Allan D. Marks, Michael A. Lieberman

This best-selling resource utilizes a comprehensive yet practical approach that students understand. The authors present facts and pathways to emphasize how the underlying biochemistry is related to the body’s overall physiological functions. Detailed case studies show students the relationship between biochemistry and clinical problems. The Second Edition has been heavily revised with completely updated illustrations while maintaining the unique, patient-oriented approach that made the original so popular.

A new CD-ROM in the back of the book features chapter-by-chapter test questions, detailed 3-D representations of enzyme structure, PowerPoint slides, and real patient stories.

Marks Basic Medical Biochemistry A Clinical Approach 2nd Table of contents:

1. Metabolic Fuels and Dietary Components
2. The Fed or Absorptive State
3. Fasting
4. Water, Acids, Bases, and Buffers
5. Structures of the Major Compounds of the Body
6. Amino Acids in Proteins
7. Structure-Function Relationships in Proteins
8. Enzymes as Catalysts
9. Regulation of Enzymes
10. Relationship Between Cell Biology and Biochemistry
11. Cell Signaling by Chemical Messengers
12. Structure of the Nucleic Acids
13. Synthesis of DNA
14. Transcription: Synthesis of RNA
15. Translation: Synthesis of Proteins
16. Regulation of Gene Expression
17. Use of Recombinant DNA Techniques in Medicine
18. The Molecular Biology of Cancer
19. Cellular Bioenergetics: ATP and O₂
20. Tricarboxylic Acid Cycle
21. Oxidative Phosphorylation and Mitochondrial Function
22. Generation of ATP from Glucose: Glycolysis
23. Oxidation of Fatty Acids and Ketone Bodies
24. Oxygen Toxicity and Free Radical Injury
25. Metabolism of Ethanol
26. Regulation of Fuel Metabolism by Insulin, Glucagon, and Other Hormones
27. Digestion, Absorption, and Transport of Carbohydrates
28. Formation and Degradation of Glycogen
29. Pathways of Sugar Metabolism: Pentose Phosphate Pathway, Fructose, and Galactose Metabolism
30. Synthesis of Glycosides, Lactose, Glycoproteins, and Glycolipids
31. Gluconeogenesis and Maintenance of Blood Glucose Levels
32. Digestion and Transport of Dietary Lipids
33. Synthesis of Fatty Acids, Triacylglycerols, and Major Membrane Lipids
34. Cholesterol: Absorption, Synthesis, Metabolism, and Fate
35. Metabolism of the Eicosanoids
36. Integration of Carbohydrate and Lipid Metabolism
37. Protein Digestion and Amino Acid Absorption
38. Fate of Amino Acid Nitrogen: Urea Cycle
39. Synthesis and Degradation of Amino Acids
40. Tetrahydrofolate, Vitamin B₁₂, and S-Adenosylmethionine
41. Purine and Pyrimidine Metabolism
42. Intertissue Relationships in Amino Acid Metabolism
43. Hormonal Regulation of Fuel Metabolism
44. Biochemistry of the Erythrocyte and Other Blood Cells
45. Blood Plasma Proteins, Coagulation, and Fibrinolysis
46. Liver Metabolism
47. Metabolism of Muscle at Rest and During Exercise
48. Metabolism of the Nervous System
49. The Extracellular Matrix and Connective Tissue

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